We’re stronger together.
For each new organisational or business member, or 6 individual members, we can grow 25kg of fresh, local food for those in need.
We coordinate ground-breaking events, such as the national Urban Agriculture Forum and the first Australian Community Food Hubs Conference.
We’ve worked on food hub feasibility studies, local food economy analysis, food system strategies and artisanal food mapping.
We collaborate with universities, students and organisations, including an Australian Research Council project to strengthen local food governance
We lead major collective impact projects: Cardinia Food Circles, the Melbourne Food Hub and the Pakenham Community School Farm.
Peri-Urban Futures: The Crisis in Planning
Sustain: What We Do
Food Justice & Membership Drive
COVID-19 and the Crisis of the Commodified Food System
Weekly Distractions: Brain food to inspire you during COVID-19
Farmers for Climate Action Co-Founder Anika Molesworth on transitioning to our future food economy
